Half red, half white — twelve bottles total, every one rated 90 points or higher. Includes a 95-point Cabernet Sauvignon that retails for $95 on its own.
The reds lean toward food-friendly mid-weight: Bordeaux blends, Sangiovese, Côtes-du-Rhône, lighter-style Cabernet. The whites span Sauvignon Blanc, Chardonnay, Albariño, dry Riesling — built for everyday drinking, not just special occasions.
If you drink red and white in equal measure and don’t want to choose between two cases, this is the case.
The curation discipline: Roughly 100 wines tasted each week. Top 4 make the cut. 90+ ratings (Wine Spectator, Wine Enthusiast, Parker, Suckling, Decanter) are the floor — not the ceiling.
Shipping included.
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